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anticancer foods

09/11/2018 / By Vicki Batts

Researchers explore how curcumin works against cancer at an atomic level

It’s no secret that turmeric offers a host of health benefits. This flavorful, vibrantly colored spice has risen to fame for its ability to fight many types of cancer, ward off inflammation, and may even be useful in the treatment of conditions like type 2 diabetes. Turmeric has definitely earned its place on the spice […]

03/27/2017 / By Earl Garcia

Broccoli’s cancer prevention mechanism found to work on “non-coding RNA” to prevent formation of tumors

Cruciferous greens have long been heralded as potent disease fighters. Sulforaphane, a dietary compound found in cruciferous vegetables such as broccoli goes further into the DNA to halt cancer cells from proliferation, giving us more reasons to eat our vegetables. Researchers at the Oregon State University found that the anti-cancer compound helped regulate a certain type of long, non-coding RNA […]

08/09/2016 / By Vicki Batts

Man eats foods from his own garden, avoids chemotherapy to cure himself of lung cancer

When Stamatis Moraitis, a native of Greece, was diagnosed with severe lung cancer in just his mid-60s, he was told he had just 9 months to live. In an amazing turn of events, however, Stamatis has managed to survive for over three decades – cancer-free. Mr. Moraitis has credited his incredible health, even at the […]

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